"The best flavored meat we have had since moving here from New York." - Katch

"We love the Happy Butcher!" - Tory

"The best turkey my father (age 65) has had in his life." - Shannon

"Wouldn't buy meat anywhere else. Love the freshness!" - Angie

"Prime service, as well as Prime Beef - absolutely the BEST! Our week would not be complete without one of Mr. Ed's filets!"
- Laura & Bland

“Absolutely the best product and service anywhere! I would not buy meat from anywhere else.” - Herbert Plott

“The Happy Butcher has incredible cuts of meat that are top quality. We wouldn’t think of going elsewhere for fine filets or rib eyes. Service second to none!" - Dan Norris

“We love your steaks. The very best of everything. We enjoy serving them to our family and friends.” - Allen Roberson

“Wouldn’t buy meat anywhere else. Love the freshness!" - Angie

“When I ask my 22 year old son to join us for a steak dinner his response is always, ‘Are they from the Happy Butcher?’ We know we will not see him for dinner unless we serve Happy Butcher steaks.” - Ken

“Wonderful filets! Great, personal service" - Tom & Mary Brunson

“We loved the standing rib! Tender and flavorful - also, ground lamb, burgers and steaks, tasty!! Just like we used to get in Minnesota." - R. DuBois

“The Happy Butcher has incredible cuts of meats that are top quality. We wouldn't think of going elsewhere for a fine filet or rib eye. The service is second to none!" - Dan Norris

“The best meat around! Happy Butcher Ed Campbell provides great service and he lets you know that he appreciates your business. you will enjoy these superior cuts of meat." - Mike Cone

“This past summer my wife and I enjoyed a bone-in dry aged rib eye from The Happy Butcher. A few weeks later we were in Chicago, and were taken to Ditka’s Steak House for dinner. Since dry aged bone in rib eye was on the menu and we had enjoyed it so much at home, we ordered the same cut here and were frankly disappointed. Our $42.00 per person steak couldn’t hold a candle to the Happy Butcher cut. We highly recommend stopping in and finding out how good steak-at-home can be. " - Carl and Diana Maki

"A "Master Burger" from The Happy Butcher is quite an experience. Sit back and relax when they are off the grill. It is best to take a bite and close your eyes. What you will taste is amazing. This hamburger doesn't need accompaniments as it has flavors that are phenomenal. Enjoying that first bite will tell your taste buds the difference. The seasoning The Happy Butcher uses will bring out the flavor of good beef - not mask it.

Quite an experience and requested for special occasions & birthdays at my house. Hot off the charcoal grill ...

Although my dad was the biggest fan of cheeseburgers on the grill, I must say, Mr. Butcher's "Master Burgers" have made me a believer! Worth the extra $$." - Karen Campbell